Our Cacao Beans are:
- Wildcrafted in Bolivia
- Now in 100% fully compostable bags!
- Criollo variety (as opposed to lower quality Forastero)
- Certified to have 97.3% heirloom genetics
- 10% richer in cacao butter than most other beans
- Less bitter, with notes of citrus and aged fruit
- Recognized by the Cocoa of Excellence Competition
- 100% GMO-free and grown without pesticides